Sometimes, we just don't feel like turning on the oven and making a huge mess of the dishes. This is simple, clean and delicious. It's also a quick recipe to make if you're in a hurry. It is great as a dinner entree but can also be eaten as a light lunch. The hotter it is outside, the more refreshing this will taste. Super filling. Super tasty. Super healthy.
bean salad recipe
ingredients:
1 15oz can of organic garbanzo beans, drained
1 15oz can of organic green beans, drained
1 15oz can of organic black beans, drained
1 15oz can of organic kidney beans, drained
1/2 cup of our Simple Balsamic Vinaigrette
recipe:
i. Combine all beans in a large bowl and mix together.
ii. Pour vinaigrette over beans and toss together, then serve.
serves four
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